Fish can be weighed in Saturday and Sunday 4.30pm - 5.30pm BBQ Dinner and Presentations 6.00pm

Fish can be weighed in Saturday and Sunday 4.30pm - 5.30pm BBQ Dinner and Presentations 6.00pm

The 2016/2017 Junior Presentations will be held following the weigh ins for the final season competition on May 21, 2017. All Welcome

Members are advised that the Clubs Presentation Night has been brought forward to June 3rd, 2017 for this season to keep it closer to the last competition weekend. The AGM will still be held later in the year.   Cost $45.00 per person Seats are limited so make sure you book and pay early.

Be part of the Surf Fishing Competition for the chance to win great prizes. Then enjoy a casserole dinner in the evening at the club rooms. Please bring a casserole or dessert to share. High Tide: Woolamai 12 midday Weigh In: 4.30 to 5.00pm Dinner: 6.00pm

Members please note that the Club Rooms will not be open on Friday 14/7/2017 due to improvements and maintenance.

Fish can be weighed in Saturday and Sunday 4.30pm - 5.30pm BBQ Dinner and Presentations Sunday 6.00pm

Fish can be weighed in Saturday and Sunday 4.30pm - 5.30pm BBQ Dinner and Presentations Sunday 6.00pm

Club Rooms Open Midday   Melbourne Cup Sweeps (selling prior) Sweeps for all races sold on the day.   Catering - Please bring along a Food Platter to be shared by all

Inter Club Competition to be hosted by Wonthaggi Angling Club. RPIAC Weigh In 3.00 pm Saturday November 11. Dinner at Wonthaggi Golf Club (bus provided from Island)