The 2018 Surf Competition will be held on July 14th, followed by a Casserole Dinner at the club rooms. Weigh In: 4:30 - 5:00 pm Dinner: 6:00 pm Please bring a casserole or desert to share.
The RPIAC Annual General Meeting will be held on August 12th at 2:00 pm. Full details will be forwarded to all members in July.
Saturday September 22nd - Sunday September 23rd is our 1st Angling Competition for the season. Weigh In 4:30 pm to 5:30 pm Saturday and Sunday Winner announcements will be followed by a BBQ dinner.
Come along and watch the AFL Grand Final at the Club Rooms and enjoy the atmosphere. This year's Grand Final will be a joint event with the Rhyll Cricket Club. Times and details to be advised.
An Angling Competition will be held on Saturday October 13th to Sunday October 14th. Weigh In 4:30 pm to 5:30 pm Saturday and Sunday Winner announcements will be followed by a BBQ dinner. All members must be financial to be eligible for competitions.
The club will hold an event of Melbourne Cup Day with sweeps for all races and plenty of fun. Times to be advised.
An Angling Competition will be held on Saturday November 10th to Sunday November 11th. Weigh In 4:30 pm to 5:30 pm Saturday and Sunday Winner announcements will be followed by a BBQ dinner. All members must be financial to be eligible for competitions.
An Angling Competition will be held on Saturday November 24th to Sunday November 25th. Weigh In 4:30 pm to 5:30 pm Saturday and Sunday Winner announcements will be followed by a BBQ dinner. The Bill Wallis Trophy will be awarded at this Competition.
An Angling Competition will be held on Saturday December 8th to Sunday December 9th. Weigh In 4:30 pm to 5:30 pm Saturday and Sunday Winner announcements will be followed by a BBQ dinner. All members must be financial to be eligible for competitions.
Members Xmas Break Up will be held on Friday December 14th, 2018. This is a Member's only event. Members are asked to provide a salad or dessert for the night. Please indicate what you will be providing on the lists provided in the clubroom or via email. Thank You
